Make this the night before, then pop it in the oven for a delicious breakfast. Great way to use a bunch of kale, chard, or other leafy greens. Breakfast Strata with Greens, Gruyere, and Sausage Adapted from Gourmet by Amy … Continue reading
Hello, Prospect Heights CSA Members, Wonderful rains, and more rain, and even more came on Thursday into Friday morning.. We had mostly dribbles on Thursday, which wet the ground. When the deluge came overnight, about four more inches, the ground … Continue reading
Interested in getting eggs from Elihu Farm after the regular 2010 season is over? Current members can sign up for winter egg shares to be picked up at a TBA location in the neighborhood once a month for November, December, … Continue reading
It happens in August, it sneaks up, and one day there it is, the inevitable will wait no longer. The sun is lower in the afternoon sky, and it hits my face just so. The leaves on the maple trees … Continue reading
This recipe is great because of the sheer volume of veggies it can absorb. We like to add shredded potato or carrot for body, and we always use a lot of greens. This is from Food Matters by Mark Bittman, … Continue reading
There are a few recipes that we make time and time again during CSA season. They’re easy, they’re delicious, and they make good use of our fresh ingredients. Most of you probably don’t need a recipe in order to make … Continue reading
One of the additional shares we offer through our CSA is an egg share. Mary and Bob Pratt of Elihu Farm have been raising pastured hens, lambs, and geese right down the road from Windflower Farm for ages. They are … Continue reading